TRACEABLE, SUSTAINABLE SEAFOOD.

Our menu varies by location, select a location to check out the menu at a shack near you!

Lobster Roll (320 Calories), Crab and Shrimp Rolls (340 Calories)

We serve our lobster, crab and shrimp rolls Maine-style – a quarter pound of seafood served chilled atop a buttered, griddled New England split-top bun with a swipe of mayo, a dash of lemon butter and a sprinkle of our Secret Seasoning.

Luke's Trio (500 Calories)

Try it all! Our Luke’s Trio offers half a lobster roll, half a crab roll, and half a shrimp roll. The perfect sampler for you to decide which is your favorite. Personalize your meal by adding sides, soups and more. Looking for a meal for two? We suggest two Luke’s Trios with your individual sides of choice.  

Our Chowders, Bisques and Soups

New England Clam Chowder: (190-300)
Lobster Bisque: (270-430)
Soup of the Day: (70-390)

We offer a selection of hearty bisques and chowders featuring Luke’s Lobster seafood made by Hurricane’s Soups, a small family business based in Greene, Maine. We serve a classic New England Clam Chowder in all shacks daily, with Lobster Bisque available in certain shacks year round, as well as a soup of the day which changes seasonally. 

Seasonal Salad - Tail & Kale Warm Grain Salad (530)

Our winter seasonal salad, the Tail & Kale Warm Grain Salad, features baby kale, warm quinoa, chickpeas, house-pickled red onions, and roasted pumpkin seeds. It’s served with our Luke’s poppy seed vinaigrette.

Lobster Grilled Cheese & Crab Grilled Cheese (460) - Winter Only

This seasonal favorite features our lobster or Jonah crab, sandwiched by Maine-made organic white bread, and melted gruyere. It is chock full of lobster or crab, available all winter long.

Classics: Our Go-Tos

Luke’s Favorite (700-740)

Luke grew up eating a lobster roll with chips and slaw, and you’ll still catch him ordering this at the shack.

Land & Sea (620)

Our seasonal salad with a small chowder is a satisfying meal that gives you the perfect balance of greeny goodness, while still satisfying your seafood cravings.

North Atlantic (530)

A shrimp roll and a small chowder is a teammate favorite, and a great fix to break up the lobster rolls in your week. 


Jonah Crab Claws (85)

Our Jonah Crab Claws feature sweet meat that comes right off the claw, perfect for sharing and packed with protein.

Chilled Lobster Tail (115-270)

A refreshing side, all about the lobster. Our half or whole lobster tail is served chilled, perfect for dipping in butter or cocktail sauce.

Our Sides

Poppy Seed Vinaigrette Slaw (200)

Our mayo-less slaw is homemade right in our shacks daily. We mix red and white cabbage and carrots with our house-made poppy seed vinaigrette dressing to create a light, refreshing slaw.

Cape Cod Chips (180-220)

We offer New England’s finest small-batch kettle cooked chips in Original, Salt and Vinegar, and Barbecue flavors.

Side Salad (240)

The perfect side portion of our seasonal salad. Enjoy baby kale, house-pickled red onion, and chickpeas served with Luke’s poppy seed vinaigrette, perfect asa light option on the side. 

Maine and Local Craft Brews, and Wines (100-650)

Ask us about our great selection of award winning wines and microbrews, hand selected by our team to complement your meal. Though not all of our restaurants serve beer, those that do feature a number of seasonal Maine microbrews from Allagash, Atlantic, Shipyard, Peak Organic, Maine Beer Co, and Baxter. Our Georgetown and Park Slope locations serve a selection of Maine and local beers on tap. We also serve red and white wines, many sourced from New York’s Finger Lakes Region, at certain shacks. Shacks that do have alcoholic beverages offer Happy Hour from 4pm-7pm daily, when cans, bottles and pitchers up to 50% off. Check out our location pages to see if alcohol is featured at your shack.

Small Batch Sodas and Craft Beverage (0-140)

We feature small batch sodas and craft beverages from partners who keep quality ingredients top of mind. Maine Root Sodas are Fair Trade Certified and sweetened with organic cane juice, while Green Bee Craft Beverages sweetens only with honey from New England bees and flavors our signature Luke’s Blueberry Lemonade with wild Maine blueberries.

Sweets

NYC and NJ – Our Manhattan, Brooklyn Bridge, and Hoboken shacks serve Maine Sea Salt Caramel Brownie Bites and Wild Maine Blueberry Bar Bites custom made by Milk and Cookies Bakery. Our Park Slope Shack serves Maine blueberry pie baked down the street at Four and Twenty Blackbirds.

DC and Philly – Our shacks serve an ice cream sandwich featuring Gifford’s Maine Ice Cream flavors like Blueberry and Vanilla Bean. In DC we source cookies from the local bakery Ruby Scoops while in Philly we partner with Kermit's South Philly Bakery.

Boston – We partner with South End Buttery to make a small ice cream sandwich with a Sea Salt Chocolate Chip Cookie and Gifford’s Blueberry and Vanilla Bean Ice Cream. You’ll also find packs of two cookies to go.

Chicago – We fell in love with the Honey Pie with Blueberry Compote from Bang Bang Pie, and it’s here to stay. From time to time we also serve their other flavors which vary by season.

Miami – A favorite amongst Floridians, we're excited to serve Key Lime Pie from the beloved local Fireman Derek’s Bake Shop.

Dietary Preferences

Made To Order
Though we can’t guarantee the absence of allergens in any dish due to our limited kitchen equipment, we are always happy to accommodate requests for a deconstructed order, no butter, no mayo, or no seasoning. Or, hey, why not extra?

Gluten-“Friendly”
We can’t keep every trace of gluten away because of our limited kitchen equipment, but we do offer a fantastic, organic gluten free bun for $2 extra if you prefer.

Vegetarian, Vegan and Dairy Free
We are excited to feature a seasonal salad at most shacks which is always dairy free and can be prepared vegetarian or vegan. Our slaw is also vegetarian, vegan and dairy free.