Giving Back

The recession has hit lobstermen as hard as anyone, forcing them to sell their catch at rock bottom prices. But that drop-off hasn’t been reflected on New York menus. At Luke’s Lobster you can enjoy Maine’s freshest seafood for a fair price and feel good about it, because the company will donate a portion of its profits to the Maine Lobstermen’s Association. You’re not just getting a healthy meal; you’re feeding a whole industry and allowing independent lobstermen to set their traps for another morning.